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Tartlets stuffed with shrimp Prawn tartlet Source: Pixabay/TeresaGM Prawn cocktail tartlets are a hit on any table and, in fact, they are a classic among appetizers and starters. To prepare them you need between 8 and 16 tartlets, depending on the size, which you can buy prepared in the supermarket or bakeries. If you prefer, you can also replace them with volovanes. We like the smaller ones better, since they are easier to eat and the resulting quantity is larger. With the little ones, you will very easily have a couple of plates or trays full without too much effort. As ingredients, it lists 350 grams of cooked and peeled shrimp tails , a lettuce, 50 grams of avocado and 100 grams of surimi . Cut the avocado, surimi and shrimp into pieces and reserve some whole to use as decoration. Finely chop a couple of lettuce leaves. And to prepare the sauce , add 50 grams of fried tomato , 100 grams of mayonnaise , 1 tablespoon of brandy, 1 teaspoon of Worcestershire sauce and Tabasco to taste.
Mix all the ingredients with the sauce and fill the volovanes and tartlets. Decorate as you wish and serve immediately. Sardine and walnut toast You can prepare the next starter based on what you have available: slices of bread, crackers , toast... And sardine and walnut toast tastes good in any way. If you use bread, you should toast it a little first. Then, spread it Telegram Users Number List with fresh cheese spread . Chop the walnuts and spread them on top with the sardines in oil and the sliced olives . You can decorate with arugula, lamb's lettuce leaves and cherry tomatoes. Smoked salmon rolls Rolls Source: Pixabay/Edinburghguiden Salmon rolls have many possibilities, since there are multiple ways to fill them easily and quickly. Additionally, if you want a more elaborate result you can put a base of toasted bread, tartlets or similar.

We propose a cheese preparation with fine herbs . Cut about 200 grams of salmon into slices of about 2 centimeters, not very thin, since you have to roll them. Mix well in a bowl 150 grams of cream cheese and finely chopped fresh aromatic herbs (chives, basil and oregano). Spread the salmon slices and put a little of the mixture on each one. Then, roll them into rolls and decorate as you wish. And if you are thinking of preparing it with herb cheese spread from the one that is already sold prepared, we only recommend it in a pinch. The secret of this appetizer is the freshness and aroma of the combination of basil , chives and oregano . Parmesan cheese and tomato panna cotta In appetizer glasses you can prepare the Parmesan cheese and tomato panna cotta in advance , since it needs a few hours to set before serving. The ingredients are 125 milliliters of milk, 125 milliliters of whipping cream, 100 grams of tomato jam , 70 grams of grated Parmesan cheese , 1 gram of agar-agar or neutral gelatin powder, black pepper and salt.
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